By Johna Till Johnson, photo by Vladimir Brezina
Today’s daily post is Savor.
This was the first cup of coffee when we camped on a chickee during the Everglades Challenge Shakedown in 2013. Nothing ever tastes quite as good as that first cup of coffee the morning after a long day paddling!
And we savored everything about that trip—even the parts that were challenging. In retrospect, I have to smile at our naive assumption that we’d find lodging in the Florida Keys on the weekend between Christmas and New Year, aka “the busiest week of the year”.
But we did, even if it was a bit unorthodox. Moral of the story: Savor the good stuff. And it’s all good stuff.